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Cottage Cheese Triangles
 
  Ingredients:  
  • Cottage cheese 1 packet (1 cup if the cheese is home made)
  • Fresh coriander 1 bunch (finely chopped)
  • Green chilies 4 finely chopped
  • Onions 1 medium size, finely chopped
  • Almonds 10 coarsely ground
  • Black peppers 10 coarsely ground
  • Salt to taste
  • Samosa sheets 2 dozen
  • Dalda or your choice of cooking oil 2 cups
  Directions: one line for each direction.when saved the lines will be numbered.
  1. Mix almonds and black pepper in the cottage cheese. Add onions, coriander and green chilies to the mixture, and leave for 20-25 minutes.
  2. Put teaspoonful of cheese filling onto a strip of samosa sheet, fold into a triangular samosa shape and seal with flour paste. Deep fry on low heat.
  3. Note: mixing 2 tsp of flour with 2 tbsp of water can make flour paste. It works as glue for sealing food items.

 
 
 














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